Where do ghost kitchens purchase supplies? - A review for businesses in Surrey, Langley, Abbotsford, and Chilliwack

Ghost kitchens are kitchens set up for the purpose of cooking food only for pickup or delivery, with no physical dining space.  These spaces allow up and coming restaurateurs to begin serving food to the public in a cost-efficient manner, allowing them to gauge interest in the demand for their food. 

Ghost kitchens can be run either in specialized  kitchens that are rented out to different users, or can be run through kitchens in existing restaurants. Either way, these kitchens are shared and keeping them clean is of utmost importance to keep the kitchen running and keep costs low. So what kind of supplies do they need to do so? 

First and foremost would be things needed to keep the cooking surfaces clen. Items such as degreasers and griddle cleaners are key to keep those surfaces free of grime that can harbor bacterial growth. We recommend products such as the Zaal Fryer, Oven, and Griddle Cleaner, Zaal Blue G2 Degreaser, Concept Cobra Venom Degreaser, and the Concept Dynamite Pro Kitchen Cleaner for such cases. 

Furthermore, other surfaces in the kitchen should be cleaned with cleaners and disinfectants to ensure that the whole kitchen remains clean and sanitary for food preparation. Items such as the Concept Neutral Clean All-Purpose Cleaner, and the Zaal Disinfectant Cleaner Q10 provide a great combination to tackle your cleaning needs. 

So where does one buy all these supplies? Look no further than Unicell Janitorial Supplies! We carry a wide range of janitorial products to suit your needs. Our kitchen chemical section hosts an array of degreasers, grill cleaners, all purpose cleaners, and disinfectants to help you keep your kitchen clean. Please stop by for more info, or give us a call at 604-229-3692. We look forward to serving you.